Rice noodles with thinly sliced pork and onions.
Rice noodles with shrimp and onions.
Rice noodles with thinly sliced chicken and onions.
Rice noodles, thinly sliced beef, beef balls, onions.
Ginger, red bell, jalapeños, onions wok tossed in house brown sauce.
Assorted vegetables with your choice of meat, tossed with bean sprouts in Thai brown gravy.
Tomatoes, carrots, white onions, bell peppers and pineapples tossed in Thai sweet and sour sauce.
Cashews, onions, carrots, bell peppers, celery, tossed in Thai sweet chili sauce.
Wok seared chili peppers with Thai basil, jalapeños, red bell peppers, and white onions tossed in brown sauce.
Wok seared chili peppers with Thai basil, jalapeños, red bell peppers, and white onions tossed in brown sauce.
Pineapple, tomatoes, carrots, onions, bell peppers simmered in red curry.
Eggplant, bamboo, jalapeño peppers, and basil simmered in red curry.
Your choice of meat with onions, and potatoes simmered in yellow curry.
Eggplant, bamboo, red bell peppers, and basil simmered in red curry.
Onions, potatoes, and peanuts simmered in massamon curry.
Choice of meat with red peppers and jalapeños in peanut butter panang curry sauce.
Traditional Thai hot & sour broth with onions, coconut milk, mushrooms, and cilantro.
Traditional Thai hot & sour broth with onions, mushrooms, and cilantro.
Pineapple, tomatoes, carrots, onions, bell peppers.
Eggplant, bamboo, red bell peppers, and basil.
Wide rice noodles wok tossed with bamboo, carrots, broccoli, white onions, jalapeños, red bell peppers and Thai sweet basil.
Thin rice noodles wok tossed with eggs, green onions, yellow curry and bean sprouts, topped with crushed peanuts.
Rice noodles with egg, onions, bean sprouts wok tossed in our homemade curry sauce, topped with peanuts.
Wide rice noodles wok tossed with eggs and broccoli in sweet soy sauce.
Thin rice noodles wok tossed with eggs, green onions, and bean sprouts, topped with crushed peanuts.
Eggplant, bamboo, red bell peppers, and basil simmered in red curry.
Wide rice noodles wok tossed with eggs and broccoli in sweet soy sauce.
Gluten free, spicy. Thin rice noodles wok tossed with eggs, green onions, yellow curry and bean sprouts, topped with crushed peanuts.
Gluten free. Our most popular dishes. Thin rice noodles wok tossed with eggs, green onions, and bean sprouts, topped with crushed peanuts.
Our most popular dishes. Traditional Thai fried rice with eggs, onions, peas and carrots.
Spicy. Fried rice with onions, bell peppers, cashews, celery and water chestnuts in a Thai sweet chili sauce.
Pineapple, tomatoes, carrots, onions, bell peppers simmered in red curry.
Eggplant, bamboo, jalapeño peppers, and basil simmered in red curry.
Wide rice noodles wok tossed with bamboo, carrots, broccoli, white onions, jalapeños, red bell peppers and Thai sweet basil.
Choice of meat with red peppers and jalapeños in peanut butter panang curry sauce.
Spicy. Most favored by Thai people. Fried rice with Thai chili peppers, onions, red bell peppers and Thai sweet basil.
Assorted vegetables with your choice of meat, tossed with bean sprouts in Thai brown gravy.
Gluten free, spicy. Fried rice with eggs, onions, tomatoes, wok tossed with curry powder and topped with crispy fried onions and cashews.
Fried rice with onions, bell peppers, cashews, celery and water chestnuts in a Thai sweet chili sauce.
Most favored by Thai people. Fried rice with Thai chili peppers, onions, red bell peppers and Thai sweet basil.
Traditional Thai fried rice with eggs, onions, peas and carrots.
Fried rice with pineapple, raisins, onions, carrots, tomatoes and bell peppers, served with one egg sunny side up.
Fried rice with eggs, onions, tomatoes, wok tossed with curry powder and topped with crispy fried onions and cashews.
The cold, refreshing, sparkling classic that America loves.
The cold, refreshing flavors of lemon and lime, perfectly blended.
The cold, refreshing, sparkling classic that America loves.
A crisp, refreshing taste you know and love with zero calories.
The cold, refreshing, sparkling classic that America loves.
The cold, refreshing, sparkling classic that America loves.
The menu at Basil Bowl in Livonia, MI offers a delightful selection of Thai-inspired dishes, catering to a variety of tastes. For soup lovers, the Pho options are standout choices, including Pork Pho, Shrimp Pho, Chicken Pho, and Beef Pho. The stir-fry section features flavorful dishes like Pad Khing / Ginger, Veggie Delight, Sweet & Sour Stir Fry, and Pad Cashew. If you're in the mood for something rich and aromatic, the curry options such as Pineapple Curry, Green Curry, Yellow Curry, Red Curry, and Massamon will not disappoint. For ramen fans, there are exciting variations like Tom Kha Ramen, Tom Yum Ramen, and Pineapple Curry Ramen. The small plates are also an appealing choice with dishes like Bang Bang Shrimp, Shrimp Rolls, Gyoza, and Crab Rangoon. Noodle enthusiasts can enjoy classics such as Drunken Noodles, Bangkok Noodles, Pad Thai, and Pad Se Ew. The lunch specials offer quick yet satisfying options including Red Curry, Pad Se Ew, Pad Thai, and Thai Fried Rice. To complement any dish, there are several side options, including Curry Sauce, Sunny Egg, and White Rice. Don’t forget to check out the refreshing beverages like Coke, Sprite, and Ice Tea. Overall, Basil Bowl delivers a variety of traditional and creative dishes that are perfect for a casual yet flavorful dining experience.